Welcome from the kitchen
Appetizers
Tuna tartare, marinated daikon, soy and green shiso
Fried prawns, aubergines, tomato and mozzarella
First courses
Saffron risotto, burrata and red prawns
Second course
Turbot, green asparagus, beurr blanc, wild garlic and trout roe
Predessert
Dessert
White chocolate, honey and pineapple
Cost 90€
Wine excluded
Via Ponte Pietra 34
37121 - Verona
T. +39 045 80 41 929
F. +39 045 80 69 206
info@ristorantepontepietra.com
Google Maps
Magnificent apartment with stunning views Click Here
The last two weeks of January the restaurant will be closed